Science-Powered Protein

We harness food science and precision processing to create clean, plant-based proteins from overlooked by-products. Our methods reduce waste, preserve nutrition, and unlock new value from what others discard.

Circular Nutrition, Measurable Impact

Upcycling food isn’t just about reducing waste — it’s about unlocking value.
Through our green extraction technology, we convert overlooked byproducts into clean, nutrient-rich, plant-based proteins. We preserve nutrition, reduce pesticide residues, and improve protein quality — all while keeping edible resources in the food system.

At Farmhood, we’re not just making ingredients. We’re building a smarter, more sustainable food future.

Farmhood Green Extraction Technology

Farmhood’s proprietary, patent-pending green extraction process transforms sesame seed waste from tahini production into high-quality, sustainable plant-based protein.

Our unique technology ensures maximum nutritional retention and minimal environmental impact.

Why Plant Protein?

Plant-based proteins support gut and heart health, reduce chronic disease risk, and provide high-quality nutrition while significantly lowering the environmental footprint compared to animal-based proteins.

Gut & Heart Health

Plant-based proteins nourish your microbiome and bolster cardiovascular function.

Chronic Disease Defense

Regular intake helps lower the risk of diabetes, hypertension and other long-term illnesses.

Complete Amino Profile

Delivers all essential amino acids in an easily digestible, high-quality form.

Low Environmental Footprint

Consumes far less water and land, and emits fewer greenhouse gases than animal proteins.

Usage Areas

Turning upcycled plant proteins into premium ingredients for next-gen snacks, functional beverages, alternative dairy, sports nutrition, and beyond.

Protein Applications

Freeze-Dried Applications

"Farmhood is committed to advancing sustainable food innovation through science-driven strategies, upcycling food waste into nutritional value."

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Let’s Make the Change Together

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